Weekend Dim Sum Brunch at Lin Asian Bar: Austin’s Hidden Gem
Searching for the perfect dim sum brunch in Austin? Qi Austin Modern Asian Kitchen at 835 W 6th Street transforms weekends into a culinary celebration with its dedicated brunch menu. Open Saturdays and Sundays from 10:30 AM to 3:00 PM, this spot offers a relaxed yet upscale vibe for enjoying steamed and fried delights.
As part of the Lin Restaurants family, founded by Chef Ling Qi Wu, the restaurant emphasizes fresh, handmade dim sum. Highlights include Seafood Soup Dumplings ($13), filled with crab and shrimp in a rich broth, and Fried Chicken Dumplings ($14) for a crispy exterior. Share plates like Scallion Pancake with Curry Dip ($13) or Grilled Char Sui ($15) to start.
The brunch crowd loves the Gluten-Free Trio ($14), catering to dietary needs without sacrificing flavor. Pair with sake or sparkling wine from their curated list, such as Moet & Chandon Imperial Brut ($100).
Reviews on platforms like The Infatuation praise the bright space and soup dumplings, making it a go-to for Austin brunch spots. Recent X posts from visitors highlight positive experiences, recommending it for authentic Asian flavors in Texas.
Whether it’s a family outing or a date, Qi Austin Modern Asian Kitchen’s dim sum brunch captures the heart of Austin Chinese brunch. Reserve via their website and elevate your weekend dining.
